My Favorite Ferment: How to Make Fermented Carrots

My Favorite Ferment: How to Make Fermented Carrots

The garden season is winding down as quickly as it started where I’m located in Zone 3b Northeastern Minnesota. We had a very late start to the season. The snow receded just enough from the garden on May 10th that I was finally able to get my onions in. Nearly a full month later than […]

Rhubarb Vanilla Bean Jelly

Rhubarb Vanilla Bean Jelly

I’m on a mission this year to try as many rhubarb recipes as it takes to find ones that my kids just love. While I enjoy rhubarb in just about every way you can prepare it, getting not one, not two, but all THREE kids to appreciate a rhubarb recipe has been a challenge. I […]

I Have a Lot of Feelings.

I Have a Lot of Feelings.

As I sit down to write after nearly two years of absence, I’m reflecting on the reasons behind my sudden departure from this space. It’s true that it seems most people don’t take the time to read blog posts anymore. I know I don’t. I’d much rather listen to a podcast while multi-tasking. I don’t […]

Garlic Scape Dip

Garlic Scape Dip

Garlic scape season is kind-of a big deal. It’s fleeting, it’s abundant, and it comes all at once. It doesn’t care that it’s 500 degrees outside. I care. My fair freckled skin cares. But garlic scapes do not care. They wait for no one. And so, I braved the heat to grab a handful of […]

How to Cook Chicken Perfectly Every Time

How to Cook Chicken Perfectly Every Time

Let’s just put this out there: nobody likes dry, overcooked chicken. Or turkey. Or any other kind of meat for that matter. Unless you are my husband Josh. In which case he will take the most juicy, beautifully pink pork chop and fry it to a leathery death. But we mustn’t be like Josh. Say […]

Raspberry Vanilla Bean Jam (Low Sugar, 2 Ways)

Raspberry Vanilla Bean Jam (Low Sugar, 2 Ways)

As I sit here today, winter is beating at our back door. And I’m here all like, “What. Just. Happened.” Like, for real. Spring didn’t even arrive until our last frost mid-June. Then came the worst biting insect season I’ve ever experienced. So bad that much of the time we could hardly stand to be […]

Chicken Pot Pie Soup

Chicken Pot Pie Soup

Don’t you just love those foods that you could just wrap yourself up in and wear like a comfy oversized sweater? You know, the ones that are just so darn good they warm you up from the inside out and make you feel okay with the world. Even a world that is as cold and […]

Raspberry Beet Smoothie

Raspberry Beet Smoothie

Do you remember those foods from your childhood that you just simply hated? Me too. Canned spinach is the first to come to mind. No matter how many times my mom forced me to eat it, it always left me reeling in dry heaves. I remember it sitting in a rounded pile on my plate, […]

Garlic Scape Recipes: Pesto (2 Ways) & Garlic Scape Compound Butter

Garlic Scape Recipes: Pesto (2 Ways) & Garlic Scape Compound Butter

When I first started growing garlic years ago, I did so with little expectation. I’d taken a single bulb of garlic from our local whole foods co-op which consisted of 9 cloves, dug a trench and planted them in the fall. The following spring, it was so exciting to see the little green spears emerging […]